Food & Agriculture Organization's Documents

Food & Agriculture Organization's Documents

World Health Statistics 2007

World Health Statistics 2007
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Guidelines for Drinking-Water Quality, Recommendations, 3rd Edition volume 1

Guidelines for Drinking-Water Quality, Recommendations, 3rd Edition volume 1
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Who Model Formulary 2002

Who Model Formulary 2002
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The Atlas of Multiple Sclerosis Resources in the World 2008

The Atlas of Multiple Sclerosis Resources in the World 2008
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World Energy Outlook 2009

World Energy Outlook 2009
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A Practical Handbook on the Pharmacovigilance of Antimalarial Medicines

A Practical Handbook on the Pharmacovigilance of Antimalarial Medicines
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Guidelines for Drinking-water Quality

Guidelines for Drinking-water Quality
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Training Manual on Diagnosis of Intestinal Parasites: Tutor's Guide

Training Manual on Diagnosis of Intestinal Parasites: Tutor's Guide
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Atlas Nurses In Mental Health 2007

Atlas Nurses In Mental Health 2007
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Guidelines for Drinking-water Quality, 4th Edition

Guidelines for Drinking-water Quality, 4th Edition
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Terrorist Threats To Food: Guidance For Establishing And Strengthening Prevention And Response Systems (2008)

Terrorist Threats To Food: Guidance For Establishing And Strengthening Prevention And Response Systems (2008)
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Risk Assessment of Vibrio Vulnificus in Raw Oysters

Risk Assessment of Vibrio Vulnificus in Raw Oysters
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Global Tuberculosis Control: Surveillance, Planning, Financing (WHO Report 2006)

Global Tuberculosis Control: Surveillance, Planning, Financing (WHO Report 2006)
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WHO Monographs on Selected Medicinal Plants: Volume 1

WHO Monographs on Selected Medicinal Plants: Volume 1
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Planning and Budgeting to Deliver Services for Mental Health (Mental Health Policy and Service Guidance Package)

Planning and Budgeting to Deliver Services for Mental Health (Mental Health Policy and Service Guidance Package)
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Exposure Assessment of Microbiological Hazards in Food: Guidelines (Microbiological Risk Assessment Series)

Exposure Assessment of Microbiological Hazards in Food: Guidelines (Microbiological Risk Assessment Series)
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International Health Regulations, 2nd Edition (2005)

International Health Regulations, 2nd Edition (2005)
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Sport & Tourism

Sport & Tourism
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The World Health Report 2006: Working Together for Health (World Health Report)

The World Health Report 2006: Working Together for Health (World Health Report)
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Organization of Services for Mental Health (Mental Health Policy and Service Guidance Package)

Organization of Services for Mental Health (Mental Health Policy and Service Guidance Package)
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WHO Guidelines on Good Agricultural and Collection Practices (GACP) for Medicinal Plants

WHO Guidelines on Good Agricultural and Collection Practices (GACP) for Medicinal Plants
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The Optimal Duration of Exclusive Breastfeeding: A Systematic Review

The Optimal Duration of Exclusive Breastfeeding: A Systematic Review
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Multiaxial Presentation of the ICD-10 for Use in Adult Psychiatry

Multiaxial Presentation of the ICD-10 for Use in Adult Psychiatry
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Courting Rights Case Studies Litigating the Human Rights of People Living With HIV: Unaids Best Practice Collection

Courting Rights Case Studies Litigating the Human Rights of People Living With HIV: Unaids Best Practice Collection
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Guide to meteorological instruments and methods of observation 7th Edition

Guide to meteorological instruments and methods of observation 7th Edition
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Global Age-Friendly Cities: A Guide

Global Age-Friendly Cities: A Guide
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Low birthweight: country, regional and global estimates

Low birthweight: country, regional and global estimates
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Economic Consequences of Noncommunicable Diseases and Injuries in the Russian Federation

Economic Consequences of Noncommunicable Diseases and Injuries in the Russian Federation
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WHO International Standard Terminologies on Traditional Medicine in the Western Pacific Region

WHO International Standard Terminologies on Traditional Medicine in the Western Pacific Region
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Dengue Guidelines for Diagnosis, Treatment, Prevention and Control

Dengue Guidelines for Diagnosis, Treatment, Prevention and Control
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